Bangkok Five Star Thai Cooking Class
Bangkok, Thailand
3 hours
Pick Up Offered
Select Date and Travelers
At a glance
Elevate your senses with Thai gastronomy at Roschas Culinary School, nestled in the 5-star Akara Hotel in Bangkok. Begin your journey with a tuk-tuk pickup at BTS Phayathai, then step into a cozy, professional kitchen guided by expert chefs. Learn about essential Thai ingredients and master a full menu, including a stir-fry, rich curry, appetizer, and traditional dessert like mango sticky rice or ...
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What's Included
5 Thai dishes
Akara apron
Tip & personal expenses
Location
Address: Bangkok, Thailand
Additional Info
Public transportation options are available nearby
Participants must be at least 6 years old to join this activity.
Children aged 6–12 with their own cooking station must be supervised by a parent and are charged the adult rate.
Menu: Monday: Shrimp Spring Rolls, Crab Meat Omelette, Green Curry with Beef, Stir-Fried Chicken with Holy Basil, Mango Sticky Rice Tuesday: Fresh Vegetables Wrapped with Flat Noodle, Thai Seafood Salad, Tom Kha Gai, Stir-Fried Shrimp with Red Curry Paste, Taro Ball in Sweet Coconut Milk Wednesday: Shrimp Cake, Roasted Shrimp with Glass Noodle, Tom Kha Gai, Steamed Seabass with Black Bean, Local Mixed Fruits in Syrup Infused with Pungent and Bitter Orange Thursday: Thai Ancient Canapé, Papaya Salad, Chicken Massaman Curry, Pad Thai Prawns, Mango Sticky Rice Friday: Deep-Fried Bread with Minced Pork, Winged Bean Salad with Shrimp, Chicken Panang Curry, Stir-Fried Seafood with Chili and Thai Herbs, Taro Ball in Sweet Coconut Milk Saturday: Vegetable Spring Rolls, Thai Seafood Salad, Green Curry with Chicken, Stir-Fried Crab in Curry Powder, Local Mixed Fruits in Syrup Infused with Pungent and Bitter Orange Sunday: Thai Traditional Spring Rolls, Crispy Kale Salad with Shrimp, Tom Yum Goong, Stir-Fried Chicken with Cashew Nuts, Mango Sticky Rice
Cancellation Policy
- All sales are final. No refund is available for cancellations.
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