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Cooking Class: Make a Local Delicacy in a Japanese House photo 1Cooking Class: Make a Local Delicacy in a Japanese House photo 2
Cooking Class: Make a Local Delicacy in a Japanese House photo 3

Cooking Class: Make a Local Delicacy in a Japanese House

5/5

8 Reviews

|

Beppu, Japan

From$61.32per person

  • Cooking Class: Make a Local Delicacy in a Japanese House photo 1
  • Cooking Class: Make a Local Delicacy in a Japanese House photo 2
  • Cooking Class: Make a Local Delicacy in a Japanese House photo 3

1 hour 30 minutes

Pick Up Offered

At a glance

'Dango noodle soup' is made by kneading wheat or rice flour with water, letting it rest for a while, then stretching and shaping the dough by hand before adding it to the broth. It's a hearty, wholesome dish made with local, seasonal vegetables such as 'taro' potato and burdock, and is seasoned with either miso or soy sauce. This is the only cooking class available in Beppu hosted within a centu...

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What's Included

  • All cooking utensils and ingredients provided


Location

Address: Beppu,Oita Prefecture, Japan


Additional Info

  • Infants and small children can ride in a pram or stroller

  • Public transportation options are available nearby


Reviews


Cancellation Policy

  • A full refund will apply if you cancel at least a day before the activity start time

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