




Gluten-free Ramen and Gyoza Cooking Class in Osaka
5/5
1 Review
|
Japan
3 hours
Pick Up Offered
Select Date and Travelers
At a glance
Michelin-Level Expertise Chef Yuki Wada brings 4.5 years of experience from a Michelin Bib Gourmand izakaya, blending authentic techniques with creative innovation. Unique Gluten-Free Approach This class focuses on gluten-free versions of ramen and gyoza, offering a modern twist on Japanese classics. Hands-On and Fun From rolling gyoza wrappers to perfecting ramen broth, enjoy an interactive and...
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What's Included
All necessary cooking tools, including knives, cutting boards, and a pasta machine, are provided for your use during the class.
Apron
Private transportation
Additional Info
Infants and small children can ride in a pram or stroller
Infants are required to sit on an adult’s lap
Public transportation options are available nearby
This activity is held on the second floor of a house with 13 stairs, making it unsuitable for wheelchair users.
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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