Gyoza Cooking Class in Kyoto: Traditional Japanese Dumplings
5/5
218 Reviews
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Kyoto, Japan
1 hour 30 minutes
Pick Up Offered
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At a glance
Gyoza dumplings originated in China but have evolved over time into a uniquely Japanese dish, with different styles and sizes, becoming a popular favorite. In this class, you’ll learn how to make Gyoza dumplings from scratch while also discovering a bit about Samurai culture and Japanese history, all within a traditional Kyoto townhouse. After the cooking class, you’ll have the option to dress up ...
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What's Included
An English-speaking instructor
Cooking tools provided for the class
Private transportation
Location
Address: Kyoto,Kyoto Prefecture, Japan
Additional Info
Infants and small children can ride in a pram or stroller
Infants are required to sit on an adult’s lap
Public transportation options are available nearby
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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