Japanese Cooking Class in Tokyo with a Local Chef Chieko
5/5
5 Reviews|
Tokyo, Japan
2 hours 30 minutes
Pick Up Offered
At a glance
Chieko is a certified cooking instructor who was born and raised on Shikoku Island and then lived in Kyoto, Osaka and Los Angeles, before moving to Tokyo. Growing up on an island ensured that Chieko always has access to fresh seafood, as well as fresh vegetables and rice. She learned to cook traditional Japanese dishes from her mother . She is so excited to meet travelers from all over the world a...
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What's Included
Home-cooked Japanese meal
Shared Japanese cooking lesson in Tokyo with your host Chieko
Hotel pickup and drop-off
Location
Address: Tokyo,Kanto, Japan
Additional Info
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Chieko hosts her classes at one of three kitchen venues in the Tokyo Shinjuku area. The class may be held at the Yotsuya or Shinjuku Gyoen classroom locations, both within walking distance of nearby stations. The exact venue address will be confirmed by email after your booking is confirmed.
Please note your cooking class lasts 2.5 hours: 11am - 1:30pm or 5pm - 7:30pm.
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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