Kyoto Early Summer UMAMI Masterclass Dashi and Japanese Food
5/5
3 Reviews|
Kyoto, Japan
1 hour 15 minutes
Pick Up Offered
At a glance
Refresh your senses this early summer in a calm and personal small-group setting Learn the Japanese umami with hands-on guidance from a specialist Compare different types of dashi and understand how delicate flavor is built Try shaving dried bonito flakes—a rare hands-on experience in Japanese culture Make onigiri and miso soup using simple techniques you can recreate anywhere
What's Included
All ingredients and tools
Dashi tasting & comparison
Alcoholic beverages
Personal purchases at the craft shop
Location
Address: Kyoto,Kyoto Prefecture, Japan
Additional Info
Suitable for all physical fitness levels
Public transportation options are available nearby
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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