Learn to Make Home Style Tempura Udon and Gyoza
5/5
6 Reviews|
Tokyo, Japan
2 hours 30 minutes
Pick Up Offered
At a glance
Embark on a culinary escapade in Tokyo and become a tempura udon and gyoza maestro! Perfect for adventurous foodies, you'll meet your delightful host, Emi, a local with an insatiable passion for Japanese cuisine. You'll knead udon dough, whip up a savory dashi broth, fry crispy tempura, and craft mouthwatering gyoza with your choice of fillings. This hands-on experience not only teaches you new cu...
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What's Included
All ingredients and tools
Barley tea
Transportation to/from the location
Location
Address: Tokyo,Kanto, Japan
Additional Info
Public transportation options are available nearby
For groups of 3 or more, classes will be held in the cooking studio, so booking 2-3 months in advance is highly recommended to ensure availability
For seamless communication with the host, please provide a WhatsApp registered number when booking
On national holidays, classes are available only for groups of 5 or more. Unfortunately, we are unable to accept bookings for groups of 4 or less on these dates.
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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