Pesto and walnut mortar sauce with World Champion and Ligurian Menu
5/5
2 Reviews
|
Genoa, Italy
2 hours
Pick Up Offered
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At a glance
- The only cooking class in which a Chef and World Champion, Camilla Pizzorno, winner of the World Mortar Pesto Championship, teaches her recipe and its secrets; - Uses a large mortar and vintage pestle with more than 100 years; - Taste the freshly prepared pesto with a four-course Ligurian menu: the typical Genoese focaccia - a handmade pasta of the Ligurian tradition such as trofie or gnocchi ...
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What's Included
A small gift for you;
Final recipe of the World Champion in PDF;
Location
Address: Genoa,Piedmont & Liguria, Italy
Additional Info
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
A maximum delay of 15 minutes is allowed. Beyond this limit, the experience will be considered as a no-show and cannot be carried out, to ensure the proper performance of subsequent classes. However, we ask you to notify us in case of delay: we will do our best to find a solution and allow you to carry out the experience, subject to the organization of the day.
Reviews
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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