Tokyo Wagyu Masterclass: Cook A5 Beef with a Pro
2 hours
Pick Up Offered
At a glance
An exclusive wagyu experience in Tokyo, led by a meat pro with 10+ years in the trade and Japan's top meat certification. Most "wagyu" abroad is crossbred — in Japan, only pure breeds can legally be called "Wagyu." Today you taste the real thing. What you'll experience (about 2 hours): 1. Treasure Box: Open a smoke-filled "tamatebako" to reveal today's A5 wagyu and Akaushi. Keep the cattle's ID a...
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What's Included
Private chef experience and cooking instruction by a meat professional
Meals
Private transportation
Cancellation Policy
- A full refund will apply if you cancel at least a day before the activity start time
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